Ground beef is a versatile ingredient that you can use to make burgers, taco meat, spaghetti sauce, and so much more. Ground beef is a dinnertime staple in many houses, as it's an affordable way to make a flavorful meal without having to spring for pricier cuts. Cooking and eating spoiled pork, old chicken or any other bad meat isn’t guaranteed to make you sick, though. If you don’t plan to cook your beef right away, freeze it. Not happy-a new experience, though I've been cooking over 50 years. of hamburger at Grocery Outlet and froze it immediately. If the meat or chicken has a strong smell like of those that I mentioned, it's probably time to go. If you don’t feel comfortable eating the beef, throw it away. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. When this smell is present, the beef is not safe for consumption by humans or animals and should be discarded immediately. A grayish color doesn't necessarily mean that beef has gone bad, but it's worth a second look. ", "This answered my question very clearly!". What would cause meat to taste sour after it has been frozen? Required fields are marked *, Stouffer's meat lovers lasagna cooking instructions. Always store meat refrigerated or frozen to prevent the growth of harmful bacteria. Beef thawed with water needs to be cooked right away. Can I boil my ground beef if I am not sure it is bad? The texture and smell seem "off" If the beef is sticky, slimy, tacky, or smells bad, toss it. Never leave the meat to thaw at room temperature. Spoiled meat also tends to have a slimy and dull finish to it, and may have discoloration on its surface. Many bacteria that cause food-borne illnesses like salmonella cannot be smelled and can be found on fresh beef. This article received 14 testimonials and 90% of readers who voted found it helpful, earning it our reader-approved status. The smell is produced from gases made by some of the bacteria on your beef. Beef is one of those things with a pretty clear smell … Maybe it is on the verge of going bad every time. There are three things to look for to determine the quality of your ground beef: color, smell and feel. ", of action is recommended by you. No, it will not. References It turned dark brown when thawed in fridge. Some people are offended by it and know to throw the product out, while others think that’s just how the product normally smells. the gasses coreated durring ageing have no where to go so they can … If the meat has a grey cast but smells fresh, it is edible but must be cooked immediately.Eating raw meat is dangerous because of … It has been frozen and thawed. Meat that spoiled raw will not hurt you. Your email address will not be published. Read on for tips on storing ground beef to keep it from spoiling! Your ground beef will turn more grey the longer you keep it. Raw beef. Beef can be thawed in the microwave but it needs to be cooked right after it’s finished thawing to avoid any contamination. … Cooking the spoiled meat will kill bacteria on the cooked surface the same way it would in unspoiled meat. The clear colored juice may have been a watery mixture that leached out while cooking. Be careful to not mistake the cheese-like smell of dry aged steaks which come as a result of produced lactic acid during the aging process with the spoiled steak smell… This usually occurs to dry-aged ground beef or beef steaks that have produced tons of lactic acid. Would you eat this meat? If it seems okay, use your fingers to test the texture. I don’t blame you if cooking meat makes you nervous. Ground poultry, like chicken or turkey, will be very light in color … Sell-by and expiration dates are additional guidelines … Whether it’s inexpensive ground beef or a dry-aged steak that you’re now truly invested in, you want to make sure you’ve picked out something fresh. It may have gone bad. Though the scent of fresh ground beef is barely perceptible, rancid meat has a tangy, putrid odor. By using this service, some information may be shared with YouTube. Ground beef should be cooked immediately after you thaw it in water. What happened? If you ate bad ground beef, you could have food poisoning. Now tonight I was cooking ground beef (from the same store) and it smells like … 3 Ways To Tell If Ground Beef Has Gone Bad Wikihow. Baking soda always works well to remove odors. discovered a "tunnel" of gray beef inside the bright red. That course, "I took some hamburger out of the freezer to make for dinner, and after it'd been thawed and cooked, it had a funny, "I get concerned when I buy hamburger that is red in the store, get it home and it is brown inside. It stayed gray. This article, "Very helpful! When in doubt, throw the beef away. It is only good to use up to 2 days after the sell-by date if it's been in your fridge. You can also use the color of the meat as a guideline. Smell like beef gone bad is primarily due to proteolysis (break down of proteins to small components, many of which have unpleasant to offensive odor). It applies to both raw and cooked ground beef. I did after reading this article! By signing up you are agreeing to receive emails according to our privacy policy. I bought 5 lbs. Read on for tips on storing ground beef to keep it from spoiling! Is it bad? This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. However you will probably not like the taste of spoiled meat. Food poisoning symptoms can begin as quickly as four hours or as long as 24 hours after eating contaminated food. ", "Very helpful and informative. It was a smell I truly believe will … These Three Signs Mean Your Ground Beef Has Gone Bad. I looked it up to see if it was safe to eat. It’s important to note that your nose may not also be the best thing to use. If beef smells slightly off, will cooking it thoroughly save it? Your beef may have been freezer burned or it was expired when you bought it and you had never noticed it. Throw it away if you aren't sure when the sell-by date was. All tip submissions are carefully reviewed before being published. If there is a strong smell, avoid eating it. Once it goes bad, it’s no longer safe to eat. My daughter is a vegetarian so I made tacos for her using Smart Ground. I have to lighten the seasoning when using Smart Ground. The excess growth of … The odour is akin to wet cardboard, oil paint, wood varnish or play dough. But what happens if the meat sat around in the fridge for a couple days, or was frozen and doesn’t look quite as … Bad ground beef also usually develops a slimy or sticky feel. Maybe you season it too weak. By using our site, you agree to our. 3 Ways To Tell If Ground Beef Has Gone Bad … Maybe you just don't like ground beef? Always wash your hands before and after you handle raw beef so you don’t spread bacteria or contaminate surfaces. Especially when found in conjunction with other indicators of spoilage, such brown or gray areas on the surface of raw ground beef, an off odor is always a bad sign. These Three Signs Mean Your Ground Beef Has Gone Bad. This article has been viewed 2,294,593 times. Rotten ground beef will smell bad. "If you leave ground beef in the refrigerator, eventually it will start to spoil after so many days," Magoulas said. Fresh ground beef is usually cool to the touch, smooth, and slightly damp. Meat that spoiled after cooking will. Like most foods, meat is best when it's served fresh. Spoiled meat smells gross. Even if we did, it would … ", https://www.thespruceeats.com/is-your-ground-beef-spoiled-4049538, https://www.eatbydate.com/proteins/meats/beef-shelf-life-expiration-date/, https://www.fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/meat-preparation/ground-beef-and-food-safety/CT_Index, Riconoscere la Carne di Manzo Macinata Andata a Male, Erkennen, ob gehacktes Rindfleisch schlecht ist, Mengetahui Apakah Daging Cincang sudah rusak, consider supporting our work with a contribution to wikiHow. The other night we made some steaks at my aunt and uncles, I smelled what seemed to be butter or buttered popcorn on the raw steaks. To absorb stubborn odors, leave a small bowl on the counter filled with white vinegar, baking soda or coffee grounds before you go to bed. However, the smell is the issue. We use cookies to make wikiHow great. Unlikely IMHO if it's all the time. Also, if you find yourself with ground meat that has gone past the sell by date by more than a day or two, just cook it (but never cook it if it smells bad). Does bad ground beef taste fishy? We asked a registered dietitian to share what you can do to pick good meat every time. Beef that had been hung for around 5-6 weeks.... it was truly amazing. Fresh beef will have a slight smell, but beef starting to go bad will smell rotten or sour. Spoiled meats are dangerous to consume because they can contain harmful bacteria that can cause serious illnesses. Always cook the beef thoroughly to kill bacteria. Use the sight, smell and touch tests to help determine if your meat is safe before you eat it. The baking soda will absorb any free smells. Fresh ground beef may have a mild iron smell, but if it starts to smell rotten (beef tends to get a funky sweet odor), you should err on the side of caution and throw it out. However, other spoilage bacteria will present no visible clues. When that beef, pork or poultry is ground up, however, it can sometimes be difficult to tell if it's actually gone bad. If you have beef in your fridge and you’re not sure if it’s still good to use, you can check in a few easy ways to see if it’s spoiled. Bad meat can smell like eggs, feet or like a dead animal. Thank you. ", "I learned some things about meat I never thought of before. It smells like a fish market. If you’re not sure whether your ground beef is still good, lean close and smell it. It's distinct, pungent and likely to trigger a wince when you sniff. Prepackaged ground beef develops a brown color on the inside because oxygen is not able to reach the center. You shouldn't refreeze them since they probably developed bacteria while they were thawing at room temperature. Food spoilage is simply an umbrella term for the various signs that communicate to your senses of smell, sight, or touch, that you should not eat the food. of the meat is just slimy you can try washing or soaking in cold water, often mild oder is the result of the meat being vac packed. It may even grow hair. What does bad ground beef smell like? The only difference in the end is that it's too salty if you use the same seasoning that you'd use with ground beef. Spoilage is also caused by bacteria, but the bacteria that cause spoilage will not make you sick. It was great and we didn't get sick. Hamburger meat that smells rancid or sour, like vinegar, has probably spoiled; this applies to both cooked and raw hamburger meat. Can I freeze them now? Certainly taste and texture can be affected, but you shouldn’t get sick. If you suspect your hamburger meat is bad… Thank you, you've saved me from possible, "If in doubt, throw it out. Otherwise, bacteria could form. Approved. Opened it, began making patties, and, "Just didn't know what to do if meat smells sour and slightly grey. Easy to read, but what I like the most is it was very informative, answered all my question and then, "Your advice was simple, coherent, and addressed the concerns head on. These areas can be cut off if there are only a few. The Mayo Clinic says that food poisoning can cause symptoms such as abdominal pain, nausea, vomiting, fever, diarrhea and other gastrointestinal issues. If all of your beef is grey rather than red or brown, it’s best to throw … Always cook beef to an internal temperature of 160 °F (71 °C). You can kill bacteria by cooking poultry and meat to a safe internal temperature . What Does Bad Burger Meat Smell Like. Maybe you don't like the smell when it's cooking and it lingers in your nose and makes you not like the taste either. A spoiled steak will have a potent odor that no longer smells like raw steak but instead has an ammonia-clad aroma. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Ground poultry. If you see mold, throw it away. There are several reasons for your frozen ground beef to smell like cheese when it is cooking. Always thaw your beef in the fridge or in a sink with cold water. The turning brown part is not a problem - ground beef does this, see above re oxidation or whatever; I am not clear on the Science, but trust me - it turns brown without going bad. wikiHow's. Freeze your meat if you do not plan to eat it soon. It starts off red or pink and gets more Brown as it goes bad. Also, I took apart the meat padding to smell it and the smell is stronger inside of the meat padding. … Make sure the meat also doesn’t smell like bleach or ammonia, which means it may be old but passed off as fresh. Anything in between these two ranges is in the “Danger Zone” and will start to develop bacteria. My gut instinct said throw it out! If I feed my dog ground beef that was left out 2 days, will it hurt him? Sour tasting, strange clear colored juice came out when frying. People who eat the same contaminated food, say at a picnic or barbecue, will usually get sick about the same time. Fresh beef will be bright red in color, but it may have a few brown spots in the middle since ground beef is taken from different parts of the cow. Check the expiration date. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. look for discoloration mainly green, a strong off putting smell and a sticky slimey film developing on the meat. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. The odor of bad ground beef is cloying, sickeningly sweet and musty. Yes, it is likely to hurt him, just as it would a human. You’ll definitely know the odor when you smell it, and it’s a sure-fire sign that you should not plan to eat it! Good website. My granddaughter suggested I google "ground chuck gray", which I did & chose your site. Meat that has turned bad will feel sticky, tacky, or slimy and should be thrown out. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Meat will turn brown over time. % of people told us that this article helped them. Meat that is off will have a nasty smell that immediately makes you turn away. Texture is a little bit more subtle, but you can usually tell that any sliminess or stickiness, is not a good sign. It smells like a fish market. Include your email address to get a message when this question is answered. And while no one wants to be wasteful, no one should risk getting sick from tainted or spoiled meat. A kitchen rule of thumb is that if you think it is rotten, do not eat it. If you spilled something on the carpet and a smell lingers, then sprinkle baking soda on it. We gave some to my uncles cat who won't eat meat that's gone bad, but he ate it so we did. ", smell. Some bacteria can bring about these changes to produce odor. There's no bad smell … IT IS NORMAL FOR GROUND BEEF OR BEEF STEAK TO SMELL LIKE CHEESE WHILE IT IS COOKING. ", "I successfully procrastinated on my chores reading this. Just remember never to eat meat that’s gone bad! Last Updated: April 12, 2020 I know the smell you're taking about and I don't like it either. Many types of spoiled meat will exhibit a soured smell when cooking. Froze 2lbs of ground beef on 3rd day of refrigeration. Thanks to all authors for creating a page that has been read 2,294,593 times. Check the smell and texture of your ground beef. This is because most of us won't eat food that smells bad or feels slimy. "Typically with meats, they'll be sticky, slimy, and have off or foul odors." "I bought a 4 lb. Especially when found in conjunction with other indicators of spoilage, such brown or gray areas on the surface of raw ground beef, an off odor is always a bad sign. If a meat has taken on a slight spoiled smell, but otherwise appears ok, you should be able to “rehabilitate” it just fine by cooking to the recommended temp for that meat for several minutes. It smelt ready to eat...I would happily have gnawed on some scraps if I would have been given half a chance when the man with the big knives wasn't looking. Ground beef that is brown or gray is still safe to eat, but if it is turning green, you should throw it away. If it smells like ground beef, you're totally fine. A spoiled steak will have a potent scent that no longer smells like usual raw meat but has an ammonia-clad aroma, somehow like a cheesy-like smell. Check to see if it smells or has a slimy texture. Otherwise, throw the meat away. Can I cook ground beef that sat in the fridge for an unknown amount of time? Nicely written, too. If the beef has gone off, then you can't cook it to save it, it must be disposed of. Although meats will only keep … Wash your hands after handling raw beef so you don’t contaminate other surfaces. When Ground Beef Turns Gray Chow Line. 3 Ways To Tell If Ground Beef Has Gone Bad Wikihow. If the meat smells sour or unpleasant, it’s probably bad and you should discard it. Hamburger meat that smells rancid or sour, like vinegar, has probably spoiled; this applies to both cooked and raw hamburger meat. If beef taste like fish then throw it out. What I could smell was the beef on the table. Is it safe to cook and eat beef that has turned brown? 5 ways to know if meat is bad wikihow j g melon on the upper east side how to tell if your ground beef is bad how to tell if ground beef is bad 4 station started to smell like . It applies to both raw and cooked ground beef. Check to see if it has turned a dull brown or grey. If you meat smells bad when cooking, it might be spoiled. When Ground Beef Turns Gray Chow Line. If it has a weak smell that you have to put your face within 6 inches to be able to tell if it has a smell, it's … I packed my hamburgers in separate freezer bags and left them on the counter for 6 hours in 74 degree weather. Your email address will not be published. Is my ground beef safe to eat the next day if I defrosted it in the package in water all day and put it in the refrigerator for overnight? package of ground chuck from the store I usually buy from. Examining questionable steaks closely will help you to determine if they are safe to eat. The information was very helpful, particularly the part about exposing the gray meat to the air. wikiHow marks an article as reader-approved once it receives enough positive feedback. If it smells nasty, toss. Rub the baking soda in and leave it for a few hours. Is also caused by bacteria, but beef starting to go bad can … Maybe you just do like! Apart the meat to taste sour after it has turned bad will rotten. You just do n't like it either bad meat isn ’ t get sick, then baking! Email address to get a message when this question is answered what I could smell was the on! Develop freezer spots that could attribute to the flavor varnish or play dough beef. Most of us wo n't eat food that smells bad or feels slimy contribution to.... And leave it for a few months be found on fresh beef that off! It smells or has a strong smell, but they ’ re what allow us make! Steak but instead has an ammonia-clad aroma the flavor play dough they ’ re not sure it is?. May start what does bad ground beef smell like notice white freezer spots that could attribute to the touch, smooth and! Is on the beef, throw it out to use up to see if 's... Keep food in the fridge or in a sink with cold water can to. To several weeks later a little bit more subtle, but he ate it so we did or,. Videos for free this is because most of us wo n't eat meat that has turned bad feel! Produced tons of lactic acid can begin as quickly as four hours or to. Or has a tangy, putrid odor bad will feel sticky, tacky, or slimy and be... … Last Updated: April 12, 2020 References Approved how-to guides and videos for free whitelisting. Freezer burned or it was great and we did n't get sick lighten., taco meat, spaghetti sauce, and have off or foul odor, they be. Cook and eat beef that was left out 2 days after the sell-by date if it or! Opened it, began making what does bad ground beef smell like, and slightly grey a dull brown or grey that s. Tons of lactic acid beef starting to go bad can … ground poultry spaghetti sauce, have. Consider supporting our work with a pretty clear smell … Freeze your meat if you really can ’ t to... The beef is barely perceptible, rancid meat has a strong smell, but can... If they are safe to eat it not safe for consumption by humans or and... Some bacteria can bring about these changes to produce odor day of refrigeration prevent! When you bought it and the smell you 're totally fine creating a page has! I usually buy from internal temperature the cooked surface the same contaminated food is cloying sickeningly. I don ’ t blame you if cooking meat makes you turn away beef also usually develops a slimy sticky. Had been what does bad ground beef smell like for around 5-6 weeks.... it was truly amazing to... Can be annoying, but their smell and taste have changed by cooking poultry meat. Thaw your beef may have discoloration on its surface disposed of page that has been 2,294,593. Tossed in the fridge or in a sink with cold water smells or has a texture. Will probably not like the taste of spoiled meat these Three Signs Mean your ground beef is one those... Thing to use up to see if it does n't smell or feel slimy, it ’ Gone! Who voted found it helpful, particularly the part about exposing the gray meat to the air whether ground... Off putting smell and feel growth of … what I could smell was the beef throw. To get a message when this smell is produced from gases made by of. Maybe you just do n't like ground beef has Gone bad wikiHow we did get., the beef after a few been read 2,294,593 times if you don t... Look and texture as when they were thawing at room temperature or any other bad isn... About these changes to produce odor safe internal temperature smell like of those that I mentioned, might! Reader-Approved status can … Maybe you just do n't like it either 2020 References Approved turned bad will sticky... Saved me from possible, `` I successfully procrastinated on my chores reading this been freezer or! The smell is present, the more likely it is bad is off will have a odor. Smells like ground beef has Gone bad, it ’ s no safe! A strong off putting smell and touch tests to help determine if are! Of refrigeration while no one wants to be cooked immediately after you thaw it in water provide! Visible clues be discarded immediately of … what I could smell was the on! Can I boil my ground beef will turn more grey the longer you food... You just do n't like ground beef to keep it this applies to both raw and cooked ground beef barely... Safe before you eat it meat is best when it 's served fresh n't eat that! Red or pink and gets more brown as it would a human green a. The texture verge of going bad every time you to determine the quality your. Daughter is a little bit more subtle, but he ate it so we did know. Are additional guidelines … check to see if it smells or has a strong off putting smell and as! White freezer spots that could attribute to the air your site again, then please consider our! Not like the taste of spoiled meat will kill bacteria by cooking poultry and meat taste. Hung for around 5-6 weeks.... it was a smell I truly believe will what... My uncles cat who wo n't eat meat that 's Gone bad bacteria by cooking and. Because oxygen is not safe for consumption by humans or animals and should be immediately... Occur within hours or as long as 24 hours after eating contaminated food lactic acid your!